Napoli’s Pizzas are traditional Neapolitan wood oven pizzas.

They are made using the finest caputo OO flour and san marzano tomatoes imported directly from Napoli in the Campania region of Italy.

There dough is rested for 48 hours then hand stretched and cooked in their wood ovens at 400 degrees.

BUON APPETITO!

Napoli Pizzeria
2/127 Henley Beach Road MILE END SA 5031
napolipizzeria.com.au
8443 7983